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  • STRATEGI PENGEMBANGAN BISNIS UMKM STUDI KASUS PADA FCI FOOD (FLAVOUR CHICKEN INSTAN)

    Ike Wahyu Eka Safitri, Amelia Kartika Sari, Laily Muzdalifah (Author)
    168-181
    2025-06-30
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GENERAL INFORMATION

FOCUS AND SCOPE

ETHIC STATEMENT

EDITORIAL TEAM

REVIEWER

PEER REVIEW PROCESS

AUTHOR GUIDELINES

PLAGIARISM POLICY

CONTACT

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TEMPLATE ARTICLE

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e-ISSN : 2716-294X 

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Published by : Universitas Triatma Mulya
Jl. Kubu Gunung, Tegal Jaya, Dalung, Kuta Utara, Badung - Bali
E-mail: publikasi@triatmamulya.ac.id

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